Spazio7

Ok, this is a difficult review. This restaurant wants so much, and it does deliver in some areas. The place is really discrete, and we might have missed it if our driver had not pointed to it. There is a bus stop nearby that takes you back to the city centre so taxi is not necessary really. The food then. well, there are a lot of small tastings offered (amuse-bouche of sort), and they add value to the overall experience. We got the English menu, so we might have missed out on something, not sure. We had primi and secondi, and the agnolotti for the first course was excellent. My meat was very good, but my wife had pasta with cauliflower and that was somewhat rough around the edges. The main waitor was professional, but could use some toning down. The sommelier was top notch! They need to work some more on the tastes and balancing of flavour, in some cases more is less. Optics are important, but at the end of the day you eat with your mouth, so that's where the focus should be. OVerall, a good restaurant with the potential to be great. Some work to do prior to that.

I tried the bistrot at ground floor a couple of time for a quick lunch and it was always very good. High quality of the food, good variety, very friendly staff, lovely minimal location, reasonable price. I was there also for a special event - celebration of my niece's baptism - food was simply delicious, service excellent. I will be back for sure!

Spazio7 is always a good idea Interesting menu, I tried both the 7 and the 5 courses in spring and autumn. The "pomodorino" is kind of their trademark while the rest changes upon seasonal ingredients and chef's ideas. Though not downtown, the location is attractive. Very kind and well prepared staff. I recommend to ask for suggested wines to be delighted. It's quite expensive but worth for what you get